Archive for May, 2024
Two In One: Shona Explores Paris & Val d’Isere
I was lucky enough to attend a fabulous FAM trip hosted by Experimental Group. Experimental are currently in the midst of an exciting new project building the new Experimental Chalet Val d’Isere, which is due to open at the end of the year. For all ski related enquiries, our sister company, Ski Independence are on hand to help create the perfect ski holiday for your clients.
Day 1
After a smooth flight to Paris Beauvais airport, I hopped on a bus and arrived at Porte Maillot. From there I took the metro to the first hotel I was staying in, Experimental’s Hotel des Grands Boulevards. Wow, what a place! The hotel was marvellous and I was greeted with a warm smile by the friendly reception staff. As I was handed a set of real keys to my room, I already started to feel right at home.
After dropping my bags, I strolled along the beautiful Parisian streets and visited a selection of our fabulous featured hotels:
- 5-star Parister Hotel
- 4-star Hotel Crayon Rouge
- 4-star Hotel Le Milie Rose
Once I had rendezvoused with the rest of the lovely agents in the group, we wandered around and saw some iconic Paris sites and headed back to the hotel to freshen up for dinner at the hotel. The restaurant has a wonderfully relaxed atmosphere, offering a great selection of dishes and unique cocktails made with ingredients from their very own on-site garden!
Day 2
Off to an early start, we had a fabulous continental breakfast with plenty of pastries and had a tour of the hotel. Afterwards, we were treated to a superb food tour run by Through Eternity Tours, which included wine, French onion soup, galettes, chocolate and a lot of cheese!
Very happy and our bellies full, we took the scenic route back to our next hotel – The Grand Pigalle Hotel, a smaller, yet equally sophisticated slice of Paris. The Grand Pigalle hotel had a classically Parisian feel, with chic bedrooms and an elegant interior. My room had a beautiful balcony, perfect for a coffee and watching the world go by in the mornings.
In the evening, we had dinner at the hotel’s restaurant, Frenchie Pigalle, restaurant of the one-starred chef Gregory Marchand. The waiting staff were incredibly professional and knowledgeable, offering a description of each dish we had and the food was just to die for!
Day 3
After a blissful sleep in the comfiest beds, we had another delightful breakfast and were all feeling very excited for the journey ahead to Val d’Isere. Experimental will soon be opening new accommodation in Val d’Isere, which will be replacing the current L’Aigle Des Neiges.
We set off to Gare de Lyon and had a very easy journey to Chambery, before being picked up by our transfer to take us to our next accommodation.
When we arrived, snow was gently falling down around us. The resort of Val d’Isere is stunning, surrounded by cosy looking lodges and picturesque mountain backdrops. We stayed in the Chalet Marco Polo, which was absolutely breathtaking. Kitted out with a swimming pool, hot tub, games room and gym, it was a dream!
As the construction works of the new accommodation are still ongoing, we were taken on a tour of the showroom, which was mocked up to replicate one of the rooms at Experimental Chalet Val d’Isere. Equipped with hard hats and welly boots, we visualized what the accommodation will look like.
We were given a presentation from the Val d’Isere Tourist Office and afterwards treated to a mixology class by one of Experimental’s specialist mixologists. We had a private dinner which consisted of a spectacular 3-course meal, which was also to die for!
If you want to find out more about ski holidays with Ski Independence, visit our dedicated travel agent pages here. If you’re already registered with Osprey, that means you’re also registered with Ski Independence, and you can enquire today.
Day 4
After a wonderful breakfast with views of the mountains and gently falling snowflakes, we set off on our final activity – snowshoeing. I had never done this before and it was a great opportunity to get on the slopes and see the Alps in all their glory!
Sadly it was time to say goodbye, and after an incredible 4 days we packed our bags and headed to Geneva airport. The entire experience was the perfect mix of city sightseeing with a glorious alpine setting, and a fair few laughs along the way!
‘Til we meet again!
To find out more about Shona’s trip to Paris & Val d’Isere or if you’re interested in a similar trip,
give the team a call on 0131 243 8098 or send us an email.
Daria Visits Venice
I was lucky enough to explore the iconic city of Venice and meet some of our lovely new and existing partners. I arrived at Venice Marco Polo Airport early in the morning and took a bus no. 5 to Piazzale Roma and then a Vaporetto (water bus) no. 2 to San Marco. This is the quickest way to get to Venice by public transport, but I’d recommend taking an Alilaguna water bus (blue line) instead. It takes slightly longer, but it’s a direct water bus from the airport to Venice city centre so it’s much more comfortable, especially if you’re travelling with luggage.
I checked-in at the 4-star Hotel Kette where I was treated to a Superior Room with a Canal View. This elegant hotel is in a perfect location and is just a 5 minute walk from St Mark’s Square. It’s situated on a quiet side street, yet it’s still right in the heart of the city with amazing attractions on your doorstep. The interior is decorated in classic Venetian style with dark wood, Murano glass, marble floor and charming, traditional guest rooms. The hotel staff were incredibly friendly and helpful which made my stay all the more special!
After a quick break, I headed out to visit some of our featured hotels. I have to admit that I was slightly concerned about getting lost in the narrow streets and bridges of Venice… but it’s actually a very easy city to get around! Its a lot smaller than I had thought, so it was super easy to wander around.
On day 1 and 2 of my trip, I visited the following hotels:
- 5-star Baglioni Hotel Luna
- 5-star Hotel Metropole
- 4-star Hotel Kette
- 4-star Hotel Monaco & Grand Canal
- 4-star Hotel Ai Reali
- 4-star Splendid Venice – Starhotels Collezione
- 4-star Hotel Savoia & Jolanda
- 3-star Unahotels Hotel Ala Venezia
- 3-star Hotel Firenze
- 3-star Hotel Flora
After the site visits on day 2, I treated myself to some mouthwatering gelatos at Gelateria Paolin dal 1760, and it didn’t disappoint! With outdoor seating, it’s perfect for sunbathing and watching the world go by while you enjoy your lunch or gelato.
In the evening, I strolled along the canals to Ponte dell’Accademia bridge and Basilica di Santa Maria della Salute and watched the sun setting behind the buildings of Venice, it was truly unforgettable.
On day 3, I headed to St Mark’s Square for a guided tour of St. Mark’s Basilica and Doge’s Palace. A guided tour is a great option to load yourself with historical information you wouldn’t hear otherwise and to bypass the entrance queues. Our tour guide was very knowledgeable and informative and the tour itself was absolutely fantastic.
After the tour, I had a tasty lunch by the Grand Canal, then went back to the hotel to collect my luggage and headed back to the airport after a wonderful adventure.
The city is packed full of charm, I really fell in love with it. From its rich history and beautiful architecture to its picturesque bridges and canals at every turn. My best advice would be to just wander…and no matter which street you go down, you’ll always discover something incredible.
To find out more about my visit to Venice or if you’re interested in a similar trip,
give the team a call on 0131 243 8098 or send us an email.
